Specials
Our rotating daily menu isn’t the only exciting thing about dining at The White Bull. We also offer a variety of ways to get your grub on: out on our patios, during weekend lunch, or after work—apéritif in-hand.
Valentine’s Day
Friday February 14
Join us this Valentine’s day for a truly special prix fixe menu! This 4-course menu will consist of a choice-of small plate course, a choice-of pasta course, a choice-of entree course, and a dessert. There will also be an optional wine pairing. Come share the day of love with us!
Menu is as follows:
First Course –
Dry aged beef tartare – capers, shallots, mint, Dijon, cured yolk, pane carasau
Or
Roots & Fruits – baby carrots, baby beets, whipped goat cheese, citrus vinaigrette, fermented gooseberries
Second course –
Beet Campanelle - butternut squash , celery root “2 ways”, persimmon relish
Or
Doppio – short rib, polenta, horseradish, hazelnut milk, balsamic
Third course –
Duck breast – sweet & sour honey, polenta, acorn squash, pistachio dukkah
Or
Open Blue Cobia – chamomile dashi, radish, baby turnips, mushrooms
Dessert
Double Temptation - cheesecake, milk chocolate mousse, whipped ganache, gold leaf
Or
There Are Real Treasures - dark chocolate ganache, raspberry gel, candied ginger crema, dehydrated raspberry
Feast of the Seven Fishes
Monday, December 16-Monday
, December 23rd
Join us for this annual holiday tradition! Feast of the Seven Fishes is a coursed-out experience that showcases seafood from shellfish to Baccala, with an optional wine pairing. Reserve your table now!
Menu is as follows:
VA Oyster- blood orange minotte, fennel (shaved thin), fried capers
Mahi Crudo - buttermilk, squid ink, chilis, carrot chips
Octopus- potatoes, aji Amarillo, burnt olives, citrus
Shrimp- scampi style, focaccia
Spaghetti- bottarga, lemon, garlic, chopped clams
Rigatoni- crab, jalapeno, leeks, cream, breadcrumbs
Baccala- rapini, calabrian chili
Aperitivo
MON-FRI 4-6PM
SAT-SUN 4-6PM
Kick back at The White Bull with our traditional Italian aperitivo hour, consisting of zippy cocktails, with charcuterie boards, small bites and pastas to whet the appetite.
The Patio
COVID-FRIENDLY DINING
Calling all outdoor diners and patio drinkers: feast alfresco in Decatur Square or out back among the fire pits and corn hole sets. Both patios are available every night (weather permitting).